Frey Ranch Distillery is a small gem that’s tucked away in the Northern Nevada Lake Tahoe Watershed region. The Frey family has a long legacy of farming in this region, dating back to the mid 1800’s. Not only are they still farming today, but they’re utilizing their crops as the key ingredient in their distilling operation. Frey Ranch Distillery is proud to be the states first and only whiskey producer to grow 100% of their grain on-site. Colby Frey, the CEO and Co-Founder of Frey Ranch Distillery is a self-proclaimed “Whiskey Farmer”, and for good reason! Frey Ranch Single Barrel Straight Bourbon Whiskey is made from a unique 4-grain mash bill of Non-GMO Corn, Winter Cereal Rye, Winter Wheat, and 2-Row Barley that has been malted on-site. 100% sustainably grown, malted, distilled, matured, and bottled on-site at the Frey Ranch Distillery, making it a true grain to glass operation! Frey Ranch Single Barrel Straight Bourbon Whiskey is bottled at cask strength, aged for over 5 years.
Dried cherries, caramel, egg custard, nutmeg, cinnamon, honey butter, and plenty of heat.